Grandma's Chocolate Muffins

2 oz plain chocolate
Pinch of salt
5 oz self raising flour
2 oz soft dark brown sugar
1/2 tsp baking powder
4 oz milk
1 egg
1 oz butter
2 oz chocolate chips
Sift flour, baking powder and salt into a bowl, melt chocolate, mix with sugar and milk, melted butter and beaten egg. Fold into flour mix. Stir in chocolate chips. The mixture will appear lumpy. This is correct! Do not beat. Spoon mixture into muffin cases. Bake for 20-25 minutes at 2000 gas 5 until well risen and firm to touch.

Nicola Rawsthorne